A knife for everyday tasks
For a variety of everyday tasks, it is ideal for cleaning and peeling vegetables. Its slender shape feels like the natural extension of your hand.
Specifications:
- Blade length 80 mm
- Total length 180 mm
- Blade thickness 1.8 mm
- Weight (without case) 65-75 g
Care Instructions:
- Rinse in hot water before use
- Use a wooden or plastic chopping board
- After use wash knives with a mild detergent and dry with a soft cloth
- Acidic foods in particular should be rinsed immediately after use
- Do not place in the dishwasher
- Do not immerse wooden handle in water for extended amount of time
- Store knives in a knife block, wooden drawer insert or in a blade guard or sheath
- This knife is not designed to cut through bones or very thick-skinned vegetables. For this heavier kitchen work, we suggest purchasing the Shun Classic Meat Cleaver (DM0767), or Shun Classic 8” Western Chef’s Knife (DM0766) to add to your collection.
Disclaimer:
You must be 18 years of age or older to purchase restricted knives.
Shun Knives have a limited lifetime warranty (Please see Support on home page for all information).